Eat at The Six Bells
At The Six Bells, we are proud to offer fantastic home cooked food in a wonderful pub setting with all menus created by our experienced Chef keeping seasons in mind. Our menu includes plenty of timeless pub classics – including homemade pies, fish and chips, a full burger menu and even a very popular all day breakfast. We can also offer a selection of lighter bites such as sandwiches and jacket potatoes for a quick lunchtime bite and also a full childrens menu.
Menu
Enjoy freshly prepared food at The Six Bells, with a winter menu combining traditional pub favourites and seasonal dishes. From fish and chips, homemade pies and burgers to slow-cooked beef short rib, pork belly roulade and fresh seafood, there's plenty to enjoy for lunch or dinner. Our lunchtime menu also includes freshly made sandwiches and jacket potatoes, served Monday to Saturday from 12pm to 3pm, with vegetarian and vegan options available.
Don't miss our 2-for-1 burgers every Wednesday, excluding the Burger of the Week.
See our main menu
Kids Menu
Our kids menu keeps things simple, tasty and great value, with a main, dessert and squash included for £7.95. Little ones can choose from familiar favourites, followed by chocolate brownie or ice cream to finish.
See our kids menu
Sunday Roast
Sundays at The Six Bells are all about a proper roast with all the trimmings. Choose from roast beef, pork loin, chicken with stuffing or a vegetable Wellington, all served with garlic and herb roast potatoes, seasonal vegetables, Yorkshire pudding and our chef's gravy. For a bit of everything, try our Roast Medley or share a Bells Roast Sharer for two, complete with pigs in blankets and cauliflower cheese.
If you're not in the mood for a roast, we also serve a selection of pub favourites, including fish and chips, beef short rib bourguignon and chickpea curry.
See our Sunday menu